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15- Smoked salmon side in vacuum bag
21 October 2019
20- Smoked swordfish in vacuum bag
21 October 2019
Smoked marlin

Piece in vacuum bag

Makaira índica
Between 0/ +3ºC
Net weight: 600-1500/>1500 g
Expiration: 60 days
x 3
Gluten free
Return
marlin
  • Smoked salmon - vacuum bag 100 g
  • Smoked tuna - vacuum bag 100 g
  • Smoked swordfish - vacuum bag 100 g
  • Salmon naturae - vacuum bag 100 g
  • Swordfish naturae - vacuum bag 100 g
  • Tuna naturae - vacuum bag 100 g
  • Cod naturae - vacuum bag 100 g
  • Tartar of salmon
  • Tartar of tuna
  • Smoked salmon cuts
  • Tartar of swordfish
  • Smoked salmon - vacuum bag 300 gr
  • Smoked tuna - vacuum bag 300 gr
  • Smoked tuna - vaccum bag piece
  • Cod side naturae in vacuum bag
  • Smoked swordfish - vaccum bag piece
  • Smoked marlin - vaccum bag piece
  • Smoked salmon side in vacuum bag
  • Smoked salmon side in vacuum bag in carton sleeve
  • Smoked salmon in oil - vacuum bag 400 g
  • Smoked tuna in oil - vacuum bag 400 g
  • Smoked swordfish in oil - vacuum bag 400 g
  • Smoked cod in oil 400 g
  • Smoked herring in oil - vacuum bag 400 g
  • Smoked assortment in oil - vacumm bag 400 g
  • Tuna naturae piece in vaccum bag
  • Smoked cod in carton sleeve
  • Smoked cod in vacuum bag
  • Smoked salmon - Half side in vacuum bag
  • Cod naturae in oil 400 g
  • Swordfish naturae - piece in vaccum bag
  • Salted tuna naturae - vacuum bag piece
  • Smoked swordfish - vacuum bag 300 gr
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